ICHI AT PLAZA

July 18, 2026

Dine & Dance

Just one evening in Bonaire: Ichi brings an exclusive Japanese fine dining experience that seamlessly transitions into an unforgettable dance evening. Enjoy a premium 7-course dinner, live prepared by chef Nghia, with special dishes such as toro, caviar, and Wagyu A5. The absolute highlight of the evening? An impressive whole tuna that is live carved in the middle of the hall. Once the dinner is over, the atmosphere shifts to the dance floor.

The experience

From the moment you are received, everything revolves around the total experience. During the evening, seven refined courses are served, carefully crafted from light, fresh flavors to impressive signature dishes such as premium Wagyu A5.

Between the courses, a DJ, live entertainment and dance ensure a dynamic atmosphere. This creates an evening where gastronomy and entertainment complement each other.

Whether you come for the Japanese cuisine, the special ambiance, or a night out with friends and family: Ichi at Plaza is designed to surprise you from beginning to end.

About ICHI

With multiple restaurants in the Netherlands, Ichi has built a strong reputation within modern Japanese gastronomy. The restaurant is known for its refined sushi, premium ingredients, and contemporary presentation.

Special for this evening, the team travels to Bonaire to combine their passion for Japanese cuisine with the hospitality of Plaza Resort Bonaire. The result is an exclusive collaboration that can be experienced for only one night.

About the evening

During Ichi at Plaza enjoy an exclusive 7-course premium tasting menu, where modern Japanese cuisine is central. An evening full of refined flavors, live entertainment, and an atmospheric setting complete this culinary experience.

  • $120 per person (excluding drinks)

  • Saturday, July 18, 2026

  • An exclusive 7-course premium tasting menu from Ichi, created by chef Nghia

  • A spectacular live tuna carving show

  • Dine & Dance with entertainment throughout the evening

  • Doors open at 6:30 PM, dinner starts at 7:30 PM

Reserve your table

THE 7 COURSES

Discover the menu

THE SHOWPIECE At the heart of the room stands tonight's catch of the day.

AMUSE FROM THE SHOWPIECE

BEEF TATAKI

Seared beef tenderloin • sesame • garlic chips • sweet soy

TORO SOY

Thinly sliced bluefin belly • aged sweet soy

NIGIRI & MAKI

Tuna nigiri (akami) • bluefin maki • chutoro gunkan

SUSHI PLATTER I

Crispy rice spicy tartare • salmon oshi

SUSHI PLATTER II

Shrimp rock tempura • salmon avocado roll (tobiko)

SCALLOP TRUFFLE

Scallop • truffle cream • chives

WAGYU A5

Wagyu A5 • dark soy • Maldon • honey-soy rice

JAPANESE FUSION DESSERT

Location

Practical information

J.A. Abrahamboulevard 80,

100001 Kralendijk

Would you like to stay informed about other events? Then sign up for our culinary newsletter!

Stay tuned